Modeling of lipolysis in the human body and the methodology for developing technology of supplements for obesity prevention considering the utilization of food industry by-products

Front Nutr. 2023 Dec 8:10:1264477. doi: 10.3389/fnut.2023.1264477. eCollection 2023.

Vladimir Sadovoy^{1

2}, Nadezhda Barakova^{3

4}, Angelina Baskovtceva³, Elena Kiprushkina^{3

4}, Grigory Tochilnikov⁵, Mark Shamtsyan⁴

¹ Department of Commodity Science and Public Catering Technology, Stavropol Institute of Cooperation (Branch), Belgorod University of Cooperation, Economics, and Law, Stavropol, Russia.
² Departments of Food Technology and Commodity Science, Institute of Service, Tourism and Design (Branch), North-Caucasian Federal University, Pyatigorsk, Russia.
³ Faculty of Biotechnology, ITMO University, St. Petersburg, Russia.
⁴ Department of Microbiological Synthesis Technology, St. Petersburg State Technological Institute (Technical University), St. Petersburg, Russia.
⁵ N.N. Petrov National Research Center of Oncology of the Ministry of Health of Russia, St. Petersburg, Russia.

No abstract available

Keywords: bioactive substances; computational chemistry; lipolysis modeling; molecular docking; obesity; pancreatic lipase.

Grants and funding

The author(s) declare that no financial support was received for the research, authorship, and/or publication of this article.