The Role of Intestinal Barrier Function in Overweight Patients with IBS with Diarrhea Undergoing a Long-Term Low Fermentable Oligo-, Di-, and Monosaccharide and Polyol Diet

Nutrients. 2023 Nov 4;15(21):4683. doi: 10.3390/nu15214683.

Abstract

Overweight and obesity have been suggested as significant factors in irritable bowel syndrome (IBS) development. However, the relationship between overweight/obesity and IBS is unclear. It is known that a modified intestinal barrier, especially the permeability of the small intestine (s-IP), can play a significant role in the pathogenesis of both obesity and IBS. Moreover, dietary interventions are essential for treating both pathologies. We evaluated the gastrointestinal (GI) symptoms and the urinary and circulating markers of GI barrier function and integrity, the markers of intestinal dysbiosis and bacterial translocation, in 40 IBS patients with predominant diarrhea (IBS-D) (32 females and 8 males; mean age = 43.5 ± 1.4 years), categorized using their Body Mass Index levels as normal (NW) and overweight (OW). Evaluations were performed before and after 12 weeks of a Low FODMAP Diet (LFD). At the baseline, OW patients showed a significantly higher s-IP than NW. After an LFD, a significant improvement of s-IP in OW patients occurred, along with a significant decrease in markers of epithelial integrity and bacterial translocation. Our findings highlight the close relationship between overweight and the intestinal barrier and support their involvement in IBS-D pathophysiology. Furthermore, the positive role of an LFD in managing overweight IBS-D was highlighted.

Keywords: gastrointestinal symptoms; intestinal barrier; irritable bowel syndrome; low FODMAP diet; overweight.

MeSH terms

  • Adult
  • Diarrhea / etiology
  • Diet
  • Disaccharides
  • Female
  • Fermentation
  • Humans
  • Irritable Bowel Syndrome* / complications
  • Irritable Bowel Syndrome* / microbiology
  • Male
  • Monosaccharides
  • Obesity / complications
  • Oligosaccharides
  • Overweight / complications

Substances

  • polyol
  • Disaccharides
  • Monosaccharides
  • Oligosaccharides