Effects of Common Biochar and Acid-Modified Biochar on Growth and Quality of Spinach in Coastal Saline Soils

Plants (Basel). 2023 Sep 11;12(18):3232. doi: 10.3390/plants12183232.

Abstract

The rational development and efficient utilization of saline soils can alleviate the problem of insufficient arable land faced by agricultural production in China. A prominent problem is improving soil salt and water conditions for promoting land resources' productivity in coastal areas. Biochar is widely used for soil improvement, as it has remarkable properties. A pot experiment was conducted to study the effects of two kinds of biochar (common biochar and acid-modified biochar) with three addition rates (2%, 4%, and 8%) on the growth, yield, photosynthetic characteristics, and quality of spinach. The results revealed that 2% and 4% common biochar increased the plant height, stem diameter, and leaf area index, effectively improving the yield of spinach and water productivity, while 8% common biochar was detrimental to the growth of spinach to some extent. Acid-modified biochar significantly benefited the growth and increased the water productivity of spinach, ensuring high yields, while also improved quality. Similarly, acid-modified biochar was less effective at high additions than at low-to-medium additions. The integrated biological response version 2 (IBRV2) values under acid-modified biochar treatments were all significantly higher than those under common biochar, but there is no significant difference among three treatments in the same biochar group, which suggested a pronounced amelioration in spinach growth within saline-alkali soil upon the incorporation of acid-modified biochar. Overall, applying acid-modified biochar at the rate of 4% exhibited enormous potential for increasing the yield and quality of spinach in saline soils.

Keywords: acid-modified biochar; biochar addition; photosynthetic characteristics; quality; water productivity.