Determination of tolfenpyrad residues in green tea by GC-MS/MS based on acetonitrile extractant, dispersion solid phase extraction purification

J Environ Sci Health B. 2023;58(7):515-520. doi: 10.1080/03601234.2023.2235249. Epub 2023 Jul 17.

Abstract

Green tea is one of people's favorite drinks. However, pesticide residues in green tea can cause harm to the human body, and therefore, detection of pesticide residues in green tea is very important. In recent years, the detection of pesticide residues in tea has become a research hotspot. In this paper, a gas chromatography-mass spectrometry/mass spectrometry (GC-MS/MS) detection method of tolfenpyrad pesticide residues in green tea was established by using acetonitrile extractant, dispersive solid-phase extraction purification, temperature programming and application retention time lock with the database. After the sample was extracted with acetonitrile, then the sample was purified by QuEChERS extraction purification tube, afterward isomer B was used as the internal standard for the determination by multiple reaction monitoring mode (MRM) of GC-MS/MS. The results indicated that the experimental data accorded with the criterion on quality control of laboratoris(chemical testing of food), and the requirements of recovery, calibration curve, precision.This method was used to detect tolfenpyrad residues in actual green tea samples in multiple batches, and the satisfactory results were obtained.

Keywords: GC-MS/MS; Tolfenpyrad; dispersive solid phase extraction; green tea; multiple reaction monitoring.

MeSH terms

  • Gas Chromatography-Mass Spectrometry / methods
  • Humans
  • Pesticide Residues* / analysis
  • Solid Phase Extraction / methods
  • Tandem Mass Spectrometry* / methods
  • Tea / chemistry

Substances

  • Tea
  • Pesticide Residues
  • tolfenpyrad