Editorial: Nutrients and brain: from bench to the bedside

Front Hum Neurosci. 2023 May 5:17:1184468. doi: 10.3389/fnhum.2023.1184468. eCollection 2023.

Mariagiovanna Cantone¹, Giulio Geraci², Justyna Godos³, Giuseppe Lanza^{4

5

6}

¹ Neurology Unit, Policlinico University Hospital "G. Rodolico-San Marco", Catania, Italy.
² Internal Medicine Unit, Sant'Elia Hospital, ASP Caltanissetta, Caltanissetta, Italy.
³ Department of Biomedical and Biotechnological Sciences, University of Catania, Catania, Italy.
⁴ Department of Surgery and Medical-Surgical Specialties, University of Catania, Catania, Italy.
⁵ Clinical Neurophysiology Research Unit, Oasi Research Institute-IRCCS, Troina, Italy.
⁶ Center for Human Nutrition and Mediterranean Foods (NUTREA), University of Catania, Catania, Italy.

No abstract available

Keywords: Mediterranean diet; age-related cognitive disorders; brain aging; cerebrovascular disease; neuroprotection.

Publication types