Importance for humans of recently discovered protein compounds - yolkin and yolk glycopeptide 40, present in the plasma of hen egg yolk

Poult Sci. 2023 Jul;102(7):102770. doi: 10.1016/j.psj.2023.102770. Epub 2023 May 3.

Abstract

Vitellogenin (Vt) is considered the primary protein precursor of egg yolk, serving as a source of protein- and lipid-rich nutrients for the developing embryo. However, recent research has revealed that the functions of Vt and Vt-derived polypeptides, such as yolkin (Y) and yolk glycopeptide 40 (YGP40), extend beyond their nutritional roles as a source of amino acids. Emerging evidence has demonstrated that both Y and YGP40 possess immunomodulatory properties and can contribute to host immune defenses. Additionally, Y polypeptides have been shown to exhibit neuroprotective activity, participating in the modulation of neurons' survival and activity, inhibiting neurodegeneration processes, and improving cognitive functions in rats. These non-nutritional functions not only enhance our understanding of the physiological roles of these molecules during embryonic development but also offer a promising basis for the potential application of these proteins in human health.

Keywords: immunomodulatory activity; neuroprotective activity; vitellogenin; yolk glycopeptide 40; yolkin.

Publication types

  • Review

MeSH terms

  • Animals
  • Chickens*
  • Egg Yolk / chemistry
  • Female
  • Glycopeptides* / analysis
  • Humans
  • Peptides / chemistry
  • Rats
  • Vitellogenins / analysis

Substances

  • Glycopeptides
  • Vitellogenins
  • Peptides