Towards low cadmium accumulation in barley
Nat Food
.
2020 Aug;1(8):465.
doi: 10.1038/s43016-020-0135-5.
Authors
Patrick Hayes
1
,
Daniela Carrijo
2
,
Brigid Meints
2
Affiliations
1
Department of Crop and Soil Science, Oregon State University, Corvallis, OR, USA. patrick.m.hayes@oregonstate.edu.
2
Department of Crop and Soil Science, Oregon State University, Corvallis, OR, USA.
PMID:
37128074
DOI:
10.1038/s43016-020-0135-5
No abstract available