Carbon benefits of enlisting nature for crop protection

Nat Food. 2022 May;3(5):299-301. doi: 10.1038/s43016-022-00510-1.

Kris A G Wyckhuys^{1

2

3

4}, Michael J Furlong⁵, Wei Zhang⁶, Yubak D Gc⁷

¹ State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing, China. k.wyckhuys@uq.edu.au.
² University of Queensland, Brisbane, Queensland, Australia. k.wyckhuys@uq.edu.au.
³ Fujian Agriculture and Forestry University, Fuzhou, China. k.wyckhuys@uq.edu.au.
⁴ Chrysalis Consulting, Hanoi, Vietnam. k.wyckhuys@uq.edu.au.
⁵ University of Queensland, Brisbane, Queensland, Australia.
⁶ International Food Policy Research Institute (IFPRI), Washington DC, USA.
⁷ United Nations Food and Agriculture Organization (FAO), Bangkok, Thailand.

No abstract available

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