Co-limitation of N and P is more prevalent in the Qinghai-Tibetan Plateau grasslands

Front Plant Sci. 2023 Feb 15:14:1140462. doi: 10.3389/fpls.2023.1140462. eCollection 2023.

Abstract

Introduction: Over the past three decades, the view of nutrient limitation has transferred from single-nutrient limitation to multiple-nutrient limitation. On the Qinghai-Tibetan Plateau (QTP), many nitrogen (N) and phosphorus (P) addition experiments have revealed different N- or P-limited patterns at many alpine grassland sites, whereas it is not clear what the general patterns of N and P limitation across the QTP grasslands.

Methods: We performed a meta-analysis, containing 107 publications, to assess how N and P constrained plant biomass and diversity in alpine grasslands across the QTP. We also tested how mean annual precipitation (MAP) and mean annual temperature (MAT) influence N and P limitations.

Results: The findings show that plant biomass in QTP grasslands is co-limited by N and P. Single N limitation is stronger than single P limitation, and the combined positive effect of N and P addition is stronger than that of single nutrient additions. The response of biomass to N fertilization rate shows an increase firstly and then declines, and peaks at approximately 25 g N·m-2·year-1. MAP promotes the effect of N limitation on plant aboveground biomass and diminishes the effect of N limitation on belowground biomass. Meanwhile, N and P addition generally decline plant diversity. Moreover, the negative response of plant diversity to N and P co-addition is strongest than that of single nutrient additions.

Discussion: Our results highlight that N and P co-limitation is more prevalent than N- or P-limitation alone in alpine grasslands on the QTP. Our findings provide a better understanding of nutrient limitation and management for alpine grasslands on the QTP.

Keywords: Qinghai-Tibetan Plateau; alpine grassland; meta-analysis; nitrogen; nutrient limitation; phosphorus; plant biomass and diversity.

Grants and funding

This research was supported by funding from National Natural Science Foundation of China (32271761) to WL and National Training Program for College Students’ Innovation and Entrepreneurship (202210730128) to ML.