Simultaneous determination of zearalenone and alternariol mycotoxins in oil samples using mixed molecularly imprinted polymer beads

Food Chem. 2023 Jun 30:412:135538. doi: 10.1016/j.foodchem.2023.135538. Epub 2023 Jan 21.

Abstract

This work reports the optimization of a method using Molecularly Imprinted Polymers (MIPs) for the simultaneous determination of zearalenone and alternariol mycotoxins. The method was optimized using a chemometric approach where in the optimized conditions, the cartridges with a mixture (50:50, w/w) of both MIPs, were loaded with 30 mL of sample, washed with 2 mL of ACN/water (20/80, v/v) and eluted with 2.5 mL of trifluoroacetic acid/MeOH (3/97, v/v). The extracts were analyzed by HPLC coupled to a fluorescence detector (FLD). The optimized method has been applied and validated to the analysis of the mycotoxins in maize, sunflower and olive oils samples with a limit of detection of 5 and 2 µg kg-1, respectively. Recoveries were in the range of 94 % to 108 % (RSD < 6 %) for zearalenone and 92 % to 113 % (RSD < 5 %) for alternariol. The results were confirmed by HPLC-MS/MS.

Keywords: Alternariol; Molecularly imprinted polymer; Mycotoxin; Solid Phase Extraction; Zearalenone.

MeSH terms

  • Chromatography, High Pressure Liquid / methods
  • Molecular Imprinting* / methods
  • Molecularly Imprinted Polymers
  • Mycotoxins* / analysis
  • Solid Phase Extraction / methods
  • Tandem Mass Spectrometry
  • Zearalenone* / analysis

Substances

  • Zearalenone
  • Mycotoxins
  • alternariol
  • Molecularly Imprinted Polymers