Editorial: Induced resistance and priming against pests and pathogens

Affiliations

• ¹ Center Agriculture Food Environment (C3A), University of Trento, San Michele all'Adige, Italy.
• ² Research and Innovation Centre, Fondazione Edmund Mach, San Michele all'Adige, Italy.
• ³ School of Biosciences, University of Sheffield, Sheffield, United Kingdom.
• ⁴ School of Biosciences, University of Birmingham, Birmingham, United Kingdom.
• ⁵ Laboratoire de Biologie Moléculaire et Cellulaire, Institute of Biology, Université de Neuchâtel, Neuchâtel, Switzerland.
• ⁶ Department of Agricultural Development, Faculty of Agricultural and Forestry Sciences, Democritus University of Thrace, Orestiada, Greece.
• ⁷ Lancaster Environment Centre, Lancaster University, Lancaster, United Kingdom.
• ⁸ University of Bayreuth, Faculty of Life Sciences: Food, Nutrition and Health, Chair of Crop Plant Genetics, Kulmbach, Germany.
• ⁹ Biochemistry and Molecular Biology Section, Department of Biology, Biochemistry and Natural Sciences, Universitat Jaume I, Castellón, Spain.