Streptococci of Lancefield Groups A, B and D and those of buccal origin in foods: their public health significance, monitoring and control

Soc Appl Bacteriol Symp Ser. 1978:7:315-34.
No abstract available

Publication types

  • Review

MeSH terms

  • Animals
  • Culture Media
  • Feces / microbiology
  • Food Contamination / analysis
  • Food Microbiology*
  • Humans
  • Mouth / microbiology
  • Public Health*
  • Streptococcus agalactiae* / isolation & purification
  • Streptococcus pyogenes* / isolation & purification
  • Streptococcus* / isolation & purification

Substances

  • Culture Media