Editorial: Pre-and postharvest treatments with elicitors on the development of bioactive compounds and nutritional quality of fruit and vegetables

Front Nutr. 2022 Oct 31:9:1070945. doi: 10.3389/fnut.2022.1070945. eCollection 2022.

Authors

Fabián Guillén¹, Fariborz Habibi², John B Golding³

Affiliations

¹ Department of Agro-Food Technology, University Miguel Hernández, Orihuela, Spain.
² Horticultural Sciences Department, University of Florida, Gainesville, FL, United States.
³ New South Wales Department of Primary Industries, Ourimbah, NSW, Australia.

No abstract available

Keywords: bioactive compounds; eco-friendly; elicitors; fruit; quality; storage; vegetables.

Publication types

Editorial