Editorial: Food engineering technologies: Solutions to build sustainable and resilient food systems, and increase food and nutrition security

Front Nutr. 2022 Oct 4:9:1048332. doi: 10.3389/fnut.2022.1048332. eCollection 2022.

Authors

Emmanuel Purlis¹, Chiara Cevoli², Vanessa Jury³

Affiliations

¹ CIDCA, UNLP, Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), La Plata, Argentina.
² Department of Agricultural and Food Sciences, Alma Mater Studiorum, Università di Bologna, Cesena, Italy.
³ Oniris, Université de Nantes, CNRS GEPEA, UMR 6144, Nantes, France.

No abstract available

Keywords: food engineering; food systems; nutrition security; resiliency; sustainability.

Publication types

Editorial