Simultaneous determination of succinate-dehydrogenase-inhibitor fungicide traces in cereals by QuEChERS preparation and UPLC-MS/MS analysis

Food Chem. 2022 Dec 1:396:133708. doi: 10.1016/j.foodchem.2022.133708. Epub 2022 Jul 16.

Abstract

A method for the simultaneous determination of 19 succinate dehydrogenase inhibitor (SDHI) fungicide residues in 8 kinds of cereals was established by combining UHPLC-MS/MS with the improved QuEChERS method. MgSO4 and octadecylsilane (C18) were used as the dispersive-solid phase extraction sorbent. The proposed method had good linearity in the range of 10-100 µg/L with correlation coefficients (R2 > 0.99). The limit of quantification of 19 fungicides was 10 µg/L, which is the minimum addition level of the method. The fortified recoveries of 19 SDHI fungicides at three levels were ranged from 79.57 % to 126.25 %. The developed method was utilized for the analysis of 45 real cereal samples, only 5 samples were detected with SDHI fungicides. The contents of the fungicides detected in the real samples are far lower than the MRL. The results indicated that the proposed method is reliable for detecting SDHI fungicides in cereals.

Keywords: Cereals; Modified QuEChERS; Multiresidues; Succinate dehydrogenase inhibitor fungicides; UHPLC-MS/MS.

MeSH terms

  • Chromatography, High Pressure Liquid
  • Chromatography, Liquid / methods
  • Edible Grain / chemistry
  • Fungicides, Industrial* / analysis
  • Succinate Dehydrogenase / analysis
  • Succinic Acid / analysis
  • Tandem Mass Spectrometry* / methods

Substances

  • Fungicides, Industrial
  • Succinic Acid
  • Succinate Dehydrogenase