From food price crisis to an equitable food system
Lancet
.
2022 Aug 6;400(10350):413-416.
doi: 10.1016/S0140-6736(22)01348-4.
Epub 2022 Jul 20.
Authors
Corinna Hawkes
1
,
Ramya Ambikapathi
2
,
Kim Anastasiou
3
,
Jessica Brock
4
,
Luciana Castronuovo
5
,
Naomi Fallon
6
,
Hazel Malapit
7
,
Assumpta Ndumi
8
,
Folake Samuel
9
,
Maryse Umugwaneza
10
,
Milkah N Wanjohi
11
,
Christina Zorbas
12
Affiliations
1
Centre for Food Policy, City, University of London, London EC1V 0HB, UK. Electronic address: corinna.hawkes@city.ac.uk.
2
Purdue University, West Lafayette, IN, USA.
3
Department of Public Health, Deakin University, Burwood, VIC, Australia.
4
Centre for Food Policy, City, University of London, London EC1V 0HB, UK.
5
Fundación InterAmerican del Corazón Argentina, Ciudad Buenos Aires, Buenos Aires, Argentina.
6
Natural Resources Institute, University of Greenwich, Chatham, UK.
7
International Food Policy Research Institute, Washington, DC, USA.
8
International Rescue Committee, New York, NY, USA.
9
Department of Human Nutrition and Dietetics, Faculty of Public Health, College of Medicine, University of Ibadan, Ibadan, Nigeria.
10
Rwanda Food and Drugs Authority, Kigali, Rwanda.
11
African Population and Health Research Center, Nairobi, Kenya.
12
Institute for Health Transformation, Deakin University, Geelong, VIC, Australia.
PMID:
35870474
DOI:
10.1016/S0140-6736(22)01348-4
No abstract available
MeSH terms
Commerce
Food Supply*
Food*
Humans