Mycotoxin DON Accumulation in Wheat Grains Caused by Fusarium Head Blight Are Significantly Subjected to Inoculation Methods

Toxins (Basel). 2022 Jun 15;14(6):409. doi: 10.3390/toxins14060409.

Abstract

The disease severity and mycotoxin DON content in grains caused by fusarium head blight (FHB) have been two prioritized economical traits in wheat. Reliable phenotyping is a prerequisite for genetically improving wheat resistances to these two traits. In this study, three inoculation methods: upper bilateral floret injection (UBFI), basal bilateral floret injection (BBFI), and basal rachis internode injection (BRII), were applied in a panel of 22 near-isogenic lines (NILs) contrasting in Fhb1 alleles. The results showed that inoculation methods had significant influence on both disease severity and mycotoxin accumulation in grains, and the relationship between them. UBFI method caused chronic FHB symptom characterized as slow progress of the pathogen downward from the inoculation site, which minimized the difference in disease severity of the NILs, but, unexpectedly, maximized the difference in DON content between them. The BBFI method usually caused an acute FHB symptom in susceptible lines characterized as premature spike death (PSD), which maximized the difference in disease severity, but minimized the difference in DON content in grains between resistant and susceptible lines. The BRII method occasionally caused acute FHB symptoms for susceptible lines and had relatively balanced characteristics of disease severity and DON content in grains. Therefore, two or more inoculation methods are recommended for precise and reliable evaluation of the overall resistance to FHB, including resistances to both disease spread within a spike and DON accumulation in grains.

Keywords: deoxynivalenol (DON); disease severity; fusarium head blight (FHB); inoculation methods; premature spike death (PSD); wheat.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Fusarium*
  • Mycotoxins*
  • Plant Diseases
  • Trichothecenes*
  • Triticum / genetics

Substances

  • Mycotoxins
  • Trichothecenes

Grants and funding

This work was supported by the National Key R&D Program: Intergovernmental Key Items for International Scientific and Technological Innovation Cooperation (2018YFE0107700); the National Natural Science Foundation of China (31771772), Jiangsu Seed Industry Revitalization Project JBGS(2021)006, and the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD).