Recent studies have highlighted high levels of emotional eating during the coronavirus (COVID-19) pandemic, but have not satisfactorily explained these changing eating patterns. Here, we tested one potential explanatory model broadly based on a biosocial model of emotional eating. Specifically, we examined the extent to which negative emotional reactivity was associated with emotional eating, as well as the mediating role of fear of COVID-19. A total of 474 women from Romania were asked to complete measures of emotional eating, negative emotional reactivity, and fear of COVID-19. Mediation analysis showed that higher negative emotional reactivity was significantly and directly associated with greater emotional eating. This direct relationship was also mediated by fear of COVID-19. These results highlight one possible route through which the ongoing COVID-19 pandemic may have resulted in elevated rates of emotional eating, though further research is needed.
Keywords: COVID-19; Emotional eating; anxiety; eating behavior; emotional reactivity.
© 2022 Scandinavian Psychological Associations and John Wiley & Sons Ltd.