Correction: Silva et al. Chemical Profile and Bioactivities of Extracts from Edible Plants Readily Available in Portugal.
Foods
2021,
10
, 673
Foods
.
2022 Mar 16;11(6):845.
doi: 10.3390/foods11060845.
Authors
Beatriz Nunes Silva
1
2
,
Vasco Cadavez
2
,
Pedro Ferreira-Santos
1
,
Maria José Alves
2
,
Isabel C F R Ferreira
2
,
Lillian Barros
2
,
José António Teixeira
1
,
Ursula Gonzales-Barron
2
Affiliations
1
CEB-Centre of Biological Engineering, University of Minho, 4710-057 Braga, Portugal.
2
Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal.
PMID:
35327317
PMCID:
PMC8950131
DOI:
10.3390/foods11060845
Abstract
The authors found a mistake in the original paper [...].
Publication types
Published Erratum