Corrigendum to "Arsenic removal from the popular edible seaweed Sargassum fusiforme by sequential processing involving hot water, citric acid, and fermentation" [Chemosphere 292 (2022) 133409]
Chemosphere. 2022 Jul:298:134205.
doi: 10.1016/j.chemosphere.2022.134205.
Epub 2022 Mar 5.
1 College of Food Science and Engineering, Ocean University of China, Qingdao, 266003, China.
2 Department of Marine Life Sciences, Jeju National University, Jeju Self-Governing Province, 63243, Republic of Korea; Kangmaichen Biotechnology Co., Ltd., Qingdao, 266114, China.
3 College of Pharmacy, Sunchon National University, Suncheon, 57922, Republic of Korea.
4 Department of Marine Life Sciences, Jeju National University, Jeju Self-Governing Province, 63243, Republic of Korea.
5 Department of Hotel Cuisine & Baking, Jeonnam State University, Damyang-Gun, Jeonnam, 57337, Republic of Korea.
6 Department of Marine Life Sciences, Jeju National University, Jeju Self-Governing Province, 63243, Republic of Korea; Marine Science Institute, Jeju National University, Jeju Self-Governing Province, 63333, Republic of Korea. Electronic address: youjinj@jejunu.ac.kr.