1 Grapevine Pathogen Systems Lab (GPS Lab), Biosystems & Integrative Sciences Institute (BioISI), Faculdade de Ciências da Universidade de Lisboa, 1749-016 Lisboa, Portugal.
2 Santé de la Vigne et Qualité du Vin, INRAE, Université de Strasbourg, 68000 Colmar, France.
3 CREA-Research Centre for Food and Nutrition, Via Ardeatina, 546, 00178 Rome, Italy.