Consumption of Supplemental Spring Protein Feeds by Western Honey Bee (Hymenoptera: Apidae) Colonies: Effects on Colony Growth and Pollination Potential

Abstract

Adequate nutrition is required to support productive honey bee colonies, therefore beekeepers supplement colonies with additional protein at targeted time points. We tested the effects of commercially available protein feeds in spring, in advance of colonies being used for hybrid canola pollination. The feed treatments across the three-year study included the following patty types: Global 15% pollen, Global 0% pollen, Bee Pollen-Ate, FeedBee, and Healthy Bees, as well as an unsupplemented control in year two of the study only. The amount of feed consumed varied among colonies, treatments, date, and year. Similarly, there were also differences in feed efficiency (bees reared per gram of feed consumed), likely due to the relative availability of external forage sources to supplement the feed provided. Unsupplemented colonies were able to rear less brood, and subsequently had fewer adult bees than supplemented colonies, in an apiary where pollen was not abundant. Differences in consumption among treatments often failed to translate in to differences in amount of brood reared or subsequent adult population. All the protein feed treatments contained all ten amino acids essential to honey bees, however lysine and arginine were below the optimal proportion required for growth in all patties except the FeedBee patty. The amount of protein and amount and types of sugars and fats in the products also varied among product type and batch. The results of this study demonstrate a benefit to supplementary spring protein feeding to increase honey bee colony populations in advance of a summer pollination market.

Keywords: honey bee; nutrition; pollen patty; pollen substitute; pollen supplement.