Effect of CeO2 nanoparticles on plant growth and soil microcosm in a soil-plant interactive system

Abstract

The impact of CeO₂ nanoparticles (NPs) on plant physiology and soil microcosm and the underlying mechanism remains unclear to date. This study investigates the effect of CeO₂ NPs on plant growth and soil microbial communities in both the rhizosphere of cucumber seedlings and the surrounding bulk soil, with CeCl₃ as a comparison to identify the contribution of the particulate and ionic form to the phytotoxicity of CeO₂ NPs. The results show that Ce was significantly accumulated in the cucumber tissue after CeO₂ NPs exposure. In the roots, 5.3% of the accumulated Ce has transformed to Ce³⁺. This transformation might take place prior to uptake by the roots since 2.5% of CeO₂ NPs was found transformed in the rhizosphere soil. However, the transformation of CeO₂ NPs in the bulk soil was negligible, indicating the critical role of rhizosphere chemistry in the transformation. CeO₂ NPs treatment induced oxidative stress in the roots, but the biomass of the roots was significantly increased, although the Vitamin C (Vc) content and soluble sugar content were decreased and mineral nutrient contents were altered. The soil enzymatic activity and the microbial community in both rhizosphere and bulk soil samples were altered, with rhizosphere soil showing more prominent changes. CeCl₃ treatment induced similar effects although less than CeO₂ NPs, suggesting that Ce³⁺ released from CeO₂ NPs contributed to the CeO₂ NPs induced impacts on soil health and plant physiology.

Keywords: CeO(2) NPs; Cucumber seedlings; Rhizosphere; Soil bacterial community; Soil enzymes; Transformation.