Effects of matcha tea extract on cell viability and peroxisome proliferator-activated receptor γ expression on T47D breast cancer cells

Arch Gynecol Obstet. 2022 Aug;306(2):451-459. doi: 10.1007/s00404-021-06381-4. Epub 2022 Jan 25.

Abstract

Purpose: In the following work, we investigated the nuclear peroxisome proliferator-activated receptor gamma (PPARγ)-dependent proliferation behavior of breast cancer cells after stimulation with matcha green tea extract (MTE).

Methods: T47D cells were stimulated with MTE at concentrations of 5, 10 and 50 µg/ml. Cell viability was assessed using a WST-1 assay after an incubation time of 72 h. PPARγ expression was quantified at the gene level by real-time polymerase chain reaction (PCR). A western blot (WB) was carried out for the qualitative assessment of the expression behavior of on a protein level.

Results: The WST-1 test showed a significant inhibition of viability in T47D cells after 72 h at 5, 10 and 50 µg/ml. The PCR showed an overexpression of PPARγ in T47D cells in all concentrations. At the concentration of 50 µg/ml the expression was significantly increased (p < 0.05). The WB demonstrated a significant quantitative increase of PPARγ at protein level with MTE concentrations of 10 and 50 µg/ml. In addition, there was a negative correlation between the overexpression of PPAR γ and the inhibition of proliferation.

Conclusion: MTE decreases the cell viability of T47D cells and furthermore leads to an overexpression of PPARγ on protein and mRNA level.

Keywords: MTE; Matcha tea extract; PCR; PPARγ; T47D; WST-1; Western blot.

MeSH terms

  • Breast Neoplasms* / drug therapy
  • Cell Survival
  • Female
  • Humans
  • PPAR gamma* / genetics
  • Plant Extracts* / pharmacology
  • RNA, Messenger / genetics
  • Tea

Substances

  • PPAR gamma
  • Plant Extracts
  • RNA, Messenger
  • Tea