Publisher Correction: Chewing increases postprandial diet-induced thermogenesis

Affiliations

• ¹ Department of Nutrition and Metabolism, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, 1-23-1 Toyama, Shinjuku-ku, Tokyo, 162-8636, Japan.
• ² Waseda Institute for Sport Sciences, Waseda University, 2-579-15 Mikajima, Tokorozawa, Saitama, 359-1192, Japan.
• ³ Faculty of Sport Sciences, Waseda University, 2-579-15 Mikajima, Tokorozawa, Saitama, 359-1192, Japan. naohayashi@waseda.jp.
• ⁴ Institute for Liberal Arts, Tokyo Institute of Technology, Ookayama 2-12-1, Meguro, 152-8552, Japan. naohayashi@waseda.jp.