Publisher Correction: Unveiling microbial preservation under hyperacidic and oxidizing conditions in the Oligocene Rio Tinto deposit

Sci Rep. 2021 Dec 21;11(1):24460. doi: 10.1038/s41598-021-03255-2.

David C Fernández-Remolar^{1

2

3}, Daniel Carrizo⁴, Mourad Harir⁵, Ting Huang⁶, Ricardo Amils^{4

7}, Philippe Schmitt-Kopplin^{5

8}, Laura Sánchez-García⁴, David Gomez-Ortiz⁹, Per Malmberg¹⁰

¹ CEA, CNRS, IBS, Metalloproteins Unit, Université Grenoble Alpes, 38000, Grenoble, France. dcfremolar@must.edu.mo.
² State Key Laboratory of Lunar and Planetary Sciences, Macau University of Science and Technology, Macau, 999078, PR China. dcfremolar@must.edu.mo.
³ CNSA Macau Center for Space Exploration and Science, Macau, 999078, PR China. dcfremolar@must.edu.mo.
⁴ Centro de Astrobiología (INTA-CSIC), Madrid, Spain.
⁵ Research Unit Analytical Biogeochemistry, Helmholtz Zentrum München, Neuherberg, Germany.
⁶ State Key Laboratory of Lunar and Planetary Sciences, Macau University of Science and Technology, Macau, China.
⁷ Centro de Biología Molecular Severo Ochoa, Universidad Autónoma de Madrid, Madrid, Spain.
⁸ Chair of Analytical Food Chemistry, Technical University Munich, 85354, Freising‑Weihenstephan, Germany.
⁹ ESCET‑Área de Geología, Universidad Rey Juan Carlos, 28933, Móstoles, Madrid, Spain.
¹⁰ Chemistry and Chemical Engineering, Chalmers University of Technology, Kemivägen 10, 412 96, Gothenburg, Sweden.

No abstract available

Publication types