Isolation and Functional Characterization of Multiple NADPH-Cytochrome P450 Reductase Genes from Camellia sinensis in View of Catechin Biosynthesis

J Agric Food Chem. 2021 Dec 15;69(49):14926-14937. doi: 10.1021/acs.jafc.1c04255. Epub 2021 Dec 3.

Abstract

Catechins are critical constituents for the sensory quality and health-promoting benefits of tea. Cytochrome P450 monooxygenases are required for catechin biosynthesis and are dependent on NADPH-cytochrome P450 reductases (CPRs) to provide reducing equivalents for their activities. However, CPRs have not been identified in tea, and their relationship to catechin accumulation also remains unknown. Thus, three CsCPR genes were identified in this study, all of which had five CPR-related conserved domains and were targeted to the endoplasmic reticulum. These three recombinant CsCPR proteins could reduce cytochrome c using NADPH as an electron donor. Heterologous co-expression in yeast demonstrated that all the three CsCPRs could support the enzyme activities of CsC4H and CsF3'H. Correlation analysis indicated that the expression level of CsCPR1 (or CsCPR2 or CsCPR3) was positively correlated with 3',4',5'-catechin (or total catechins) content. Our results indicate that the CsCPRs are involved in the biosynthesis of catechins in tea leaves.

Keywords: Camellia sinensis; catechin biosynthesis; cytochrome P450 reductases; functional characterization.

MeSH terms

  • Camellia sinensis* / genetics
  • Catechin*
  • Cytochrome P-450 Enzyme System / genetics
  • NADPH-Ferrihemoprotein Reductase / genetics
  • Plant Proteins / genetics

Substances

  • Plant Proteins
  • Catechin
  • Cytochrome P-450 Enzyme System
  • NADPH-Ferrihemoprotein Reductase