Fluorescent Aptasensors: Design Strategies and Applications in Analyzing Chemical Contamination of Food

Affiliations

• ¹ Department of Food Quality and Safety, College of Food Science and Engineering, Jilin University, Changchun 130062, China.
• ² nanoFRET.com, Laboratoire COBRA (Chimie Organique, Bioorganique: Réactivité et Analyse), UMR 6014, CNRS, Université de Rouen Normandie, INSA, 76821 Mont-Saint-Aignan Cedex, France.
• ³ Bionic Sensing and Intelligence Center, Institute of Biomedical and Health Engineering, Shenzhen Institutes of Advanced Technology, Chinese Academy of Sciences, 518055 Shenzhen, China.
• ⁴ Université Paris-Saclay, 91190 Saint-Aubin, France.
• ⁵ Department of Chemistry, Seoul National University, Seoul 08826, South Korea.