Potential of UV-B and UV-C irradiation in disinfecting microorganisms and removing N-nitrosodimethylamine and 1,4-dioxane for potable water reuse: A review

Abstract

The ultraviolet (UV)-based advanced oxidation process (AOP) is a powerful technology for removing pathogenic microorganisms and contaminants of emerging concern (CECs) from water. AOP in potable water reuse has been predominantly based on traditional low-pressure mercury (LP-Hg) lamps at 254 nm wavelength, supplemented by hydrogen peroxide addition. In this review, we assessed the potential of unconventional UV wavelengths (UV-B, 280-315 nm and UV-C, 100-280 nm) compared to conventional one (254 nm) in achieving the attenuation of pathogens and CECs. At the same UV doses, conventional 254 nm LP-Hg lamps and other sources such as, 222 nm KrCl lamps and 265 nm UV-LEDs, showed similar disinfection capability for viruses, protozoa, and bacteria, and the effect of hydrogen peroxide (H₂O₂) addition on disinfection remained unclear. The attenuation levels of key CECs in potable water reuse (N-nitrosodimethylamine and 1,4-dioxane) by 185 + 254 nm LP-Hg or 222 nm KrCl lamps were generally greater than those by conventional 254 nm LP-Hg and other UV lamps. CEC degradation was generally enhanced by H₂O₂ addition. Overall, our review suggests that 222 nm KrCl or 185 + 254 nm LP-Hg lamps with the addition of H₂O₂ would be the best alternative to conventional 254 nm LP-Hg lamps for achieving target removal levels of both pathogens and CECs in potable water reuse.

Keywords: Contaminants of emerging concern; Microorganisms; Photolysis; Potable reuse; Ultraviolet; Vacuum UV.