Phytochemical Profile and Antioxidant Activities of Coleus amboinicus Lour. Cultivated in Indonesia and Poland

Molecules. 2021 May 14;26(10):2915. doi: 10.3390/molecules26102915.

Abstract

Coleus amboinicus Lour., Lamiaceae, is a perennial herb that is native to Indonesia and also cultivated in Africa, Asia and Australia. The major phytochemicals responsible for its bioactivity are rosmarinic acid (RA) and its analogues, flavonoids and abietane diterpenoids. The possibility of cultivation in a colder climate would extend the use of this herb and provide new opportunities to herb growers and livestock farmers. Our study to compare feed value and phytochemical composition of C. amboinicus plants cultivated in its original region, Indonesia, and in Poland. The crude protein content was significantly higher in plants cultivated in Indonesia compared to those cultivated in Poland-21% and 13% of dry matter, respectively. The higher ADF contents were detected in C. amboinicus cultivated in Indonesia, 38-41%, in comparison to 34% in plants cultivated in Poland. The phytochemical composition was also significantly influenced by the cultivation location. Polish samples were higher in polyphenols (RA and its analogues), and also had 1.5-2-fold higher antioxidant potential, as measured by DPPH scavenging, phosphomolybdenum reduction and Fenton reaction driven lipid peroxidation. The Indonesian samples contained more diterpenoid compounds, such as dihydroxyroyleanone, and the sum of terpenoids was ca. 10 times higher than in samples from Poland (15.59-23.64 vs. 1.87 µg/g of extracts). In conclusion, C. amboinicus is suitable for cultivation in non-optimal climatic conditions but some nutritional properties and bioactivity are significantly affected.

Keywords: Coleus amboinicus; Indian borage; LC–MS; Plectranthus amboinicus; animal feed; antioxidants; bioactivity; climatic zones; diterpenoids; rosmarinic acid.

MeSH terms

  • Animals
  • Antioxidants / pharmacology*
  • Coleus / chemistry*
  • Coleus / growth & development*
  • Discriminant Analysis
  • Feeding Behavior
  • Indonesia
  • Least-Squares Analysis
  • Phytochemicals / analysis*
  • Poland
  • Principal Component Analysis
  • Sheep

Substances

  • Antioxidants
  • Phytochemicals