Proposed reductions in limits on added sugar and alcohol for the new dietary guidelines: our perspective
Am J Clin Nutr
.
2021 Aug 2;114(2):405-406.
doi: 10.1093/ajcn/nqab092.
Authors
Elizabeth J Mayer-Davis
1
,
Timothy S Naimi
2
3
,
Richard D Mattes
4
Affiliations
1
Department of Nutrition, The University of North Carolina at Chapel Hill, Chapel Hill, NC, USA.
2
Canadian Institute for Substance Use Research, University of Victoria, Victoria, British Columbia, Canada.
3
Faculty of Public Health and Social Policy, University of Victoria,Victoria, British Columbia, Canada.
4
Departments of Nutrition Science and Public Health, Purdue University, West Lafayette, IN, USA.
PMID:
33873203
DOI:
10.1093/ajcn/nqab092
No abstract available
Keywords:
alcohol; diet; guidelines; nutrition; sugar.
Publication types
Comment
MeSH terms
Diet*
Dietary Sugars
Humans
Sugars*
Substances
Dietary Sugars
Sugars