1 Department of Food Science and Technology, Rabanales University Campus, University of Cordoba, Cordoba, Spain. m02capej@uco.es.
2 LAQV/REQUIMTE, Departamento de Ciências Químicas, Faculdade de Farmácia, Universidade do Porto, Rua Jorge Viterbo Ferreira, 228, 4050-313, Porto, Portugal.
3 Research Institute for Medicines (iMed.ULisboa), Faculdade de Farmácia da Universidade de Lisboa, Av. Prof. Gama Pinto, 1649-003, Lisbon, Portugal.
4 Department of Food Science and Technology, Rabanales University Campus, University of Cordoba, Cordoba, Spain.