Microbiome innovations for a sustainable future

Affiliations

• ¹ Department of Economy, Science and Innovation - Flemish Government, Brussels, Belgium.
• ² Bioresources Unit, Center for Health & Bioresources, AIT Austrian Institute of Technology GmbH, Tulln, Austria.
• ³ AgResearch, Lincoln Science Centre, Christchurch, New Zealand.
• ⁴ Faculty of Agriculture and Life Sciences, Lincoln University, Christchurch, New Zealand.
• ⁵ Lethbridge Research and Development Centre, Science and Technology Branch, Agriculture and Agri-Food Canada, Lethbridge, Alberta, Canada.
• ⁶ Hawkesbury Institute for the Environment, Western Sydney University, Penrith, New South Wales, Australia.
• ⁷ Global Centre for Land-Based Innovation, Western Sydney University, Penrith, New South Wales, Australia.
• ⁸ International Engagement Division, Science and Technology Branch, Agriculture and Agri-Food Canada, Ottawa, Ontario, Canada.
• ⁹ Bioeconomy & Food Systems Unit, Healthy Planet Directorate, Directorate-General for Research and Innovation, European Commission, Brussels, Belgium.
• ¹⁰ European Food Information Council, Brussels, Belgium.
• ¹¹ UMR1319 MICALIS, Université Paris Saclay, INRAE, AgroParisTech, Jouy-en-Josas, France.
• ¹² Bioresources Unit, Center for Health & Bioresources, AIT Austrian Institute of Technology GmbH, Tulln, Austria. angela.sessitsch@ait.ac.at.