Epigenetic Regulation of the Phytohormone Abscisic Acid Accumulation under Dehydration Stress during Postharvest Processing of Tea (Camellia sinensis)

J Agric Food Chem. 2021 Jan 27;69(3):1039-1048. doi: 10.1021/acs.jafc.0c07220. Epub 2021 Jan 19.

Abstract

The plant hormone abscisic acid (ABA) accumulates in tea leaves under dehydration stress during the withering process. However, the mechanism underlying ABA biosynthesis regulation remains largely unclear. In the present study, we found increased expression of ABA biosynthesis genes under dehydration stress during postharvest processing of tea. Furthermore, dehydration stress promoted ABA accumulation by increasing histone acetylation of ABA anabolism genes but by decreasing the levels of histone H3 lysine 9 dimethylation and DNA methylation of ABA biosynthesis genes. We screened candidate regulators of histone deacetylation and DNA methylation under dehydration stress. Taken together, our results indicate a role for epigenetic modifications during postharvest processing of tea.

Keywords: ABA biosynthesis; DNA methylation; dehydration stress; histone modifications; tea processing.

MeSH terms

  • Abscisic Acid / metabolism*
  • Acetylation
  • Camellia sinensis / genetics*
  • Camellia sinensis / metabolism
  • DNA Methylation
  • Epigenesis, Genetic*
  • Gene Expression Regulation, Plant
  • Histones / genetics
  • Histones / metabolism
  • Plant Growth Regulators / biosynthesis*
  • Plant Leaves / genetics
  • Plant Leaves / metabolism
  • Plant Proteins / genetics*
  • Plant Proteins / metabolism
  • Stress, Physiological
  • Water / metabolism

Substances

  • Histones
  • Plant Growth Regulators
  • Plant Proteins
  • Water
  • Abscisic Acid