Correction: Sato, K., et al. Identification of a Novel Oligosaccharide in Maple Syrup as a Potential Alternative Saccharide for Diabetes Mellitus Patients. Int. J. Mol. Sci. 2019, 20, 5041

Int J Mol Sci. 2020 Jul 21;21(14):5159. doi: 10.3390/ijms21145159.

Abstract

The authors wish to make the following corrections to this paper [...].

Publication types

  • Published Erratum