Ultrasensitive determination of sulfathiazole using a molecularly imprinted electrochemical sensor with CuS microflowers as an electron transfer probe and Au@COF for signal amplification

Food Chem. 2020 Dec 1:332:127376. doi: 10.1016/j.foodchem.2020.127376. Epub 2020 Jun 25.

Abstract

In this work, a molecularly imprinted sensor employing copper sulfide (CuS) as a novel signal probe was successfully developed for ultrasensitive and selective determination of sulfathiazole (STZ). The reduction signals of Cu2+ produced in the process of electron transfer of CuS containing large amounts of Cu2+ are easy to be captured, which provide high electrochemical signals. Moreover, gold nanoparticles@covalent organic framework with excellent conductivity was introduced on the electrode surface for signal amplification and facilitating electron transfer processes of CuS. Under optimized testing conditions, the proposed sensor offered a linear DPV response to STZ over a very wide concentration range (1.0 × 10-4 to 1.0 × 10-11 mol L-1), with a limit of detection of 4.3 × 10-12 mol L-1. Fodder and mutton samples spiked with STZ were analyzed using this sensor, and the satisfactory recoveries ranging from 83.0% to 107.2% were obtained. In addition, the proposed sensor was used to determine the concentration of STZ in chicken liver and pork liver, with quantification results being near identical to those determined by high-performance liquid chromatography.

Keywords: Copper sulfide; Covalent organic framework; Gold nanoparticles; Molecularly imprinted polymer; Sulfathiazole.

MeSH terms

  • Copper / chemistry*
  • Electrochemistry / instrumentation*
  • Electrodes
  • Gold / chemistry*
  • Limit of Detection*
  • Metal Nanoparticles / chemistry*
  • Molecular Imprinting*
  • Sulfathiazoles / analysis*
  • Sulfathiazoles / chemistry

Substances

  • Sulfathiazoles
  • Gold
  • Copper
  • cupric sulfide