Purification and biochemical characterization of a novel secretory dipeptidyl peptidase IV from porcine serum

Mol Cell Biochem. 2020 Aug;471(1-2):71-80. doi: 10.1007/s11010-020-03766-y. Epub 2020 Jun 23.

Abstract

Purification of DPP-IV enzyme from porcine serum, is presented in this study for the first time. The high molecular weight DPP-IV from porcine serum was fractioned using Sephadex G-75 gel filtration followed by DEAE Sephadex anion exchange and Sephadex G-100 gel filtration chromatography columns with a final yield of 11.25%. The SDS-PAGE of the purified sample showed a single band of molecular mass nearing 160 kDa. Distinct single band was observed after PAS staining confirmed it to be a glycoprotein. The purified enzyme showed an optimum pH and temperature of 8 and 37 °C, respectively. The enzyme effectively cleaved fluorogenic substrate Gly-Pro-AMC with Km and Vmax of 4.578 µM and 90.84 nmoles/min, respectively. Purified DPP-IV activity was inhibited by Diprotin A with an IC50 value of 8.473 µM. Among the three plant extracts used to study DPP-IV inhibition, the aqueous hot extract of Terminalia chebula showed the highest inhibition of 87.19%, followed by the aqueous cold extract of Momordica carantia, ( 31.6%) and Azadirachta indica (34.16%) at the concentration of 25 µg.

Keywords: Azadirachta indica; DPP-IV; Diprotin A; GLP-1; Momordica carantia; Terminalia chebula.

MeSH terms

  • Animals
  • Dipeptides / metabolism*
  • Dipeptidyl Peptidase 4 / blood
  • Dipeptidyl Peptidase 4 / chemistry
  • Dipeptidyl Peptidase 4 / isolation & purification*
  • Dipeptidyl-Peptidase IV Inhibitors / pharmacology
  • Enzyme Assays / methods*
  • Kinetics
  • Molecular Weight
  • Oligopeptides / pharmacology*
  • Substrate Specificity
  • Swine

Substances

  • Dipeptides
  • Dipeptidyl-Peptidase IV Inhibitors
  • Oligopeptides
  • glycylproline
  • diprotin A
  • Dipeptidyl Peptidase 4