Using polyethylene sleeves with forced aeration for composting olive mill wastewater pre-absorbed by vegetative waste

R Avidov; I Saadi; A Krasnovsky; Sh Medina; M Raviv; Y Chen; Y Laor

doi:10.1016/j.wasman.2018.06.021

Using polyethylene sleeves with forced aeration for composting olive mill wastewater pre-absorbed by vegetative waste

Waste Manag. 2018 Aug:78:969-979. doi: 10.1016/j.wasman.2018.06.021. Epub 2018 Jul 14.

Authors

R Avidov¹, I Saadi², A Krasnovsky², Sh Medina², M Raviv³, Y Chen⁴, Y Laor⁵

Affiliations

¹ Institute of Soil, Water and Environmental Sciences, Newe Ya'ar Research Center, Agricultural Research Organization (ARO), Ramat Yishay 30095, Israel; Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Israel.
² Institute of Soil, Water and Environmental Sciences, Newe Ya'ar Research Center, Agricultural Research Organization (ARO), Ramat Yishay 30095, Israel.
³ Institute of Plant Sciences, Newe Ya'ar Research Center, Agricultural Research Organization (ARO), Ramat Yishay 30095, Israel.
⁴ Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Israel.
⁵ Institute of Soil, Water and Environmental Sciences, Newe Ya'ar Research Center, Agricultural Research Organization (ARO), Ramat Yishay 30095, Israel. Electronic address: laor@volcani.agri.gov.il.

PMID: 32559993
DOI: 10.1016/j.wasman.2018.06.021

Abstract

Composting in closed polyethylene sleeves with forced aeration may minimize odor emissions, vectors attraction and leachates associated with open windrows. The present study demonstrates the use of this system for composting olive mill wastewater (OMW), the undesired stream associated with the olive milling industry. A polyethylene sleeve of 1.5-m diameter and ca. 20-m long was packed with shredded municipal green waste which was pre-soaked in OMW for 72 h. Process conditions were controlled by means of a programmable logic controller (PLC) equipped with temperature and oxygen sensors. Thermophilic temperatures (>45 °C) were maintained for one month followed by temperatures in the range of 30-40 °C, ca. 20 °C above ambient temperature, for a period of 3.5 months. Oxygen levels were controlled and the system was kept aerobic. Water content gradually decreased with sufficient levels for efficient composting. The finished compost was non-phytotoxic to Cress (Lepidium sativum L.) in a lab bioassay. It was also found suitable as an ingredient in peat, tuff, and coir based growing media, evaluated by plant growth tests with basil and ornamental plants. The viability of this approach for disposing off OMW is much dependent on the liquid absorption capacity of the vegetative waste.

Keywords: Eco-Pod® technology; In-vessel composting; Liquids composting; Olive mill waste recycling; Programmable Logic Controller (PLC).