Human health benefits of very-long-chain polyunsaturated fatty acids from microalgae

Biochimie. 2020 Nov:178:15-25. doi: 10.1016/j.biochi.2020.04.022. Epub 2020 May 7.

Abstract

Microalgae are single-cell, photosynthetic organisms whose biodiversity places them at the forefront of biological producers of high-value molecules including lipids and pigments. Some of these organisms particular are capable of synthesizing n-3 very long chain polyunsaturated fatty acids (VLC-PUFAs), known to have beneficial effects on human health. Indeed, VLC-PUFAs are the precursors of many signaling molecules in humans involved in the complexities of inflammatory processes. This mini-review provides an inventory of knowledge on the synthesis of VLC-PUFAs in microalgae and on the diversity of signaling molecules (prostanoids, leukotrienes, SPMs, EFOX, isoprostanoids) that arise in humans from VLC-PUFAs.

Keywords: Human health; Inflammation; Microalgae; Oxylipins; VLC-PUFAs.

Publication types

  • Review

MeSH terms

  • Animals
  • Fatty Acids, Omega-3 / biosynthesis*
  • Fatty Acids, Omega-3 / pharmacology
  • Fatty Acids, Omega-6 / biosynthesis
  • Humans
  • Inflammation / metabolism
  • Inflammation / prevention & control
  • Lipid Metabolism
  • Microalgae / metabolism*
  • Oxylipins / metabolism

Substances

  • Fatty Acids, Omega-3
  • Fatty Acids, Omega-6
  • Oxylipins