A chemical screening method for menaquinone-producing strains based on HPLC-UV technology

J Microbiol Methods. 2020 May:172:105907. doi: 10.1016/j.mimet.2020.105907. Epub 2020 Mar 30.

Abstract

Despite menaquinones (MKs)-4 and - 7 being known to have extensive biological activities and applications, less attention has been paid to the other MKs. Thus, to obtain a range of MKs to further explore their pharmacological activities, structure-activity relationships, and applications, a chemical screening method for MK-producing strains was established based on high-performance liquid chromatography-ultraviolet (HPLC-UV) technology. Considering that Bacillus strains have proven to be an important MK-producing bioresource, twenty-nine putative Bacillus isolates previously sought from a fermented soybean sample were used for the validation of the chemical screening method, which ultimately led to the discovery of sixteen MK-producing strains. Among them, Bacillus subtilis DC-1 presented excellent ability to produce MKs. Another, a purchased strain of B. amyloliquefaciens was discovered to be an MK-producing strain. These results indicated this screening method was simple and highly efficient for the discovery of MK-producing strains, especially those producing a range of MK structures.

Keywords: Bacillus amyloliquefaciens; Bacillus subtilis; Chemical screening; HPLC; Menaquinone.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Bacillus / isolation & purification
  • Bacillus / metabolism*
  • Bacillus amyloliquefaciens / isolation & purification
  • Bacillus amyloliquefaciens / metabolism
  • Bacillus subtilis / isolation & purification
  • Bacillus subtilis / metabolism
  • Chromatography, High Pressure Liquid / methods*
  • Fermentation
  • Fermented Foods / microbiology
  • Glycine max
  • Mass Screening / methods*
  • Vitamin K 2 / metabolism*

Substances

  • Vitamin K 2