Response to "Is fasting blood glucose a reliable parameter to investigate the effect of non-nutritive sweeteners on glucose metabolism?"
Eur J Clin Nutr
.
2020 Feb;74(2):355-356.
doi: 10.1038/s41430-018-0354-0.
Epub 2020 Jan 13.
Authors
Alexander D Nichol
#
1
2
,
Maxwell J Holle
#
3
,
Ruopeng An
4
Affiliations
1
Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Champaign, Illinois, USA. adnicho2@illinois.edu.
2
Department of Kinesiology and Community Health, University of Illinois at Urbana-Champaign, Champaign, Illinois, USA. adnicho2@illinois.edu.
3
Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Champaign, Illinois, USA.
4
Department of Kinesiology and Community Health, University of Illinois at Urbana-Champaign, Champaign, Illinois, USA.
#
Contributed equally.
PMID:
31932741
DOI:
10.1038/s41430-018-0354-0
No abstract available
Publication types
Letter
Comment
MeSH terms
Blood Glucose
Fasting
Glucose
Humans
Non-Nutritive Sweeteners*
Randomized Controlled Trials as Topic
Substances
Blood Glucose
Non-Nutritive Sweeteners
Glucose