Editorial: yeast ecology and interaction

FEMS Yeast Res. 2019 Dec 1;19(8):foz073. doi: 10.1093/femsyr/foz073.

Authors

Vladimir Jiranek¹, Florian Bauer², Hiroshi Takagi³

Affiliations

¹ Department of Wine and Food Science, University of Adelaide, PMB 1 Glen Osmond, SA 5064, Australia.
² Institute for Wine Biotechnology, Department of Oenology and Viticulture, Private Bag X1, Stellenbosch University, Stellenbosch 7600, South Africa.
³ Division of Biological Science, Graduate School of Science and Technology, Nara Institute of Science and Technology, 8916-5 Takayama, Ikoma, Nara 630-0192, Japan.

PMID: 31821483
DOI: 10.1093/femsyr/foz073

No abstract available

Publication types

Editorial
Introductory Journal Article

MeSH terms

Industrial Microbiology
Microbial Interactions*
Saccharomyces cerevisiae / genetics
Saccharomyces cerevisiae / physiology
Wine / microbiology
Yeasts / classification
Yeasts / physiology*