Antiaflatoxigenic Thiosemicarbazones as Crop-Protective Agents: A Cytotoxic and Genotoxic Study

J Agric Food Chem. 2019 Oct 2;67(39):10947-10953. doi: 10.1021/acs.jafc.9b01814. Epub 2019 Sep 23.

Abstract

Aflatoxins are secondary fungal metabolites that can contaminate feed and food. They are a cause of growing concern worldwide, because they are potent carcinogenic agents. Thiosemicarbazones are molecules that possess interesting antiaflatoxigenic properties, but in order to use them as crop-protective agents, their cytotoxic and genotoxic profiles must first be assessed. In this paper, a group of thiosemicarbazones and a copper complex are reported as compounds able to antagonize aflatoxin biosynthesis, fungal growth, and sclerotia biogenesis in Aspergillus flavus. The two most interesting thiosemicarbazones found were noncytotoxic on several cell lines (CRL1790, Hs27, HFL1, and U937), and therefore, they were submitted to additional analysis of mutagenicity and genotoxicity on bacteria, plants, and human cells. No mutagenic activity was observed in bacteria, whereas genotoxic activity was revealed by the Alkaline Comet Assay on U937 cells and by the test of chromosomal aberrations in Allium cepa.

Keywords: aflatoxin; antiaflatoxigenic compounds; copper complexes; crop-protective agents; thiosemicarbazone.

MeSH terms

  • Aflatoxins / metabolism*
  • Antifungal Agents / pharmacology*
  • Aspergillus flavus / drug effects*
  • Aspergillus flavus / genetics
  • Aspergillus flavus / growth & development
  • Aspergillus flavus / metabolism
  • Cell Line
  • Cell Survival / drug effects
  • Crops, Agricultural / microbiology*
  • DNA Damage / drug effects*
  • Humans
  • Plant Diseases / microbiology
  • Plant Diseases / prevention & control*
  • Thiosemicarbazones / pharmacology*

Substances

  • Aflatoxins
  • Antifungal Agents
  • Thiosemicarbazones