Biotechnology of the sweetpotato: ensuring global food and nutrition security in the face of climate change

Plant Cell Rep. 2019 Nov;38(11):1361-1363. doi: 10.1007/s00299-019-02468-0. Epub 2019 Sep 7.

Author

Sang-Soo Kwak¹

Affiliation

¹ Plant Systems Engineering Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), 125 Gwahak-ro, Daejeon, 34141, South Korea. sskwak@kribb.re.kr.

PMID: 31494727
DOI: 10.1007/s00299-019-02468-0

No abstract available

Publication types

Editorial
Introductory Journal Article

MeSH terms

Adaptation, Physiological / genetics
Agriculture / economics
Biotechnology
Climate Change*
Ipomoea batatas / genetics*
Ipomoea batatas / physiology
Nutritive Value / genetics
Plants, Medicinal / genetics
Plants, Medicinal / metabolism