Evaluation of in-vitro methods to select effective streptomycetes against toxigenic fusaria

PeerJ. 2019 May 22:7:e6905. doi: 10.7717/peerj.6905. eCollection 2019.

Abstract

Biocontrol microorganisms are emerging as an effective alternative to pesticides. Ideally, biocontrol agents (BCAs) for the control of fungal plant pathogens should be selected by an in vitro method that is high-throughput and is predictive of in planta efficacy, possibly considering environmental factors, and the natural diversity of the pathogen. The purpose of our study was (1) to assess the effects of Fusarium strain diversity (N = 5) and culture media (N = 6) on the identification of biological control activity of Streptomyces strains (N = 20) against Fusarium pathogens of wheat in vitro and (2) to verify the ability of our in vitro screening methods to simulate the activity in planta. Our results indicate that culture media, Fusarium strain diversity, and their interactions affect the results of an in vitro selection by dual culture assay. The results obtained on the wheat-based culture media resulted in the highest correlation score (r = 0.5) with the in planta root rot (RR) inhibition, suggesting that this in vitro method was the best predictor of in planta performance of streptomycetes against Fusarium RR of wheat assessed as extension of the necrosis on the root. Contrarily, none of the in vitro plate assays using the media tested could appropriately predict the activity of the streptomycetes against Fusarium foot rot symptoms estimated as the necrosis at the crown level. Considering overall data of correlation, the activity in planta cannot be effectively predicted by dual culture plate studies, therefore improved in vitro methods are needed to better mimic the activity of biocontrol strains in natural conditions. This work contributes to setting up laboratory standards for preliminary screening assays of Streptomyces BCAs against fungal pathogens.

Keywords: Actinobacteria; Agriculture; Antagonism; Bayesian analysis; Biocontrol; Fusarium foot rot; Fusarium root rot; Seed treatment; Streptomyces; Wheat.

Grants and funding

This work was supported by the University of Milan, (BioHIT project). The Department of Food, Environmental and Nutritional Sciences, University of Milan partially covered the open access article processing costs. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.