The Flint Food Store Survey: combining spatial analysis with a modified Nutrition Environment Measures Survey in Stores (NEMS-S) to measure the community and consumer nutrition environments - ADDENDUM
Public Health Nutr. 2019 Aug;22(11):2140.
doi: 10.1017/S1368980019000284.
Epub 2019 Apr 3.
1 1Department of Nutritional Sciences,University of Michigan School of Public Health,Ann Arbor,MI,USA.
2 2Department of Family Medicine,Michigan State University College of Human Medicine,200 East 1st Street,Flint,MI 48502,USA.
3 3Public Health Program,Wayne State University Integrative Biosciences Center,Detroit,MI,USA.
4 4Department of Nutrition,Georgia State University,PO Box 3995 Atlanta,GA 30302,USA.
5 5Center for Statistical Training and Consulting,Adjunct Academic Specialist Department of Geography,Environment and Spatial Sciences,Michigan State University, 293 Farm Lane East Lansing, MI 48824,USA.
6 6Department of Food Science and Human Nutrition,Michigan State University,469 Wilson Road East Lansing,MI 48824,USA.