Carbohydrate Nutrition and the Risk of Cancer

Curr Nutr Rep. 2019 Sep;8(3):230-239. doi: 10.1007/s13668-019-0264-3.

Abstract

Purpose of review: This review summarizes a selection of epidemiologic research assessing the associations between carbohydrate intake and cancer incidence and survival. Evidence for plausible biological mechanisms is also considered.

Recent findings: The mechanistic paradigm explaining the relationship between carbohydrates and cancer risk has been contested by numerous observational studies. Carbohydrates have conventionally been ascribed a deleterious role in the field of cancer research due to previous preclinical findings. A breadth of studies suggests that complex carbohydrate intake is inversely associated with risk of a number of cancer types. Data from studies assessing simple carbohydrates and cancer risk are mixed. Furthermore, recommendations for subsequent studies are framed.

Keywords: Cancer prevention; Cancer survival; Diet; Epidemiological studies; Fiber; Glycemic index.

Publication types

  • Research Support, Non-U.S. Gov't
  • Research Support, U.S. Gov't, Non-P.H.S.
  • Review

MeSH terms

  • Dietary Carbohydrates / adverse effects*
  • Dietary Fiber
  • Glucose / metabolism
  • Glycemic Index
  • Humans
  • Incidence
  • Neoplasms / epidemiology*
  • Neoplasms / etiology*
  • Neoplasms / prevention & control
  • Risk Factors

Substances

  • Dietary Carbohydrates
  • Dietary Fiber
  • Glucose