Protein O-glucosylation: another essential role of glucose in biology

Curr Opin Struct Biol. 2019 Jun:56:64-71. doi: 10.1016/j.sbi.2018.12.001. Epub 2019 Jan 18.

Abstract

Protein O-glucosylation is an unusual, linear trisaccharide form of O-glycosylation, xyloseα1-3xyloseα1-3glucose1β-O-serine, that is attached to epidermal growth factor-like (EGF) repeats found on numerous proteins including Notch. Genetic and biochemical studies have shown that protein O-glucosylation is essential for full Notch activity in Drosophila and mice. Aberrant protein O-glucosylation has been linked to human diseases. Structural studies of the glycosyltransferases, POGLUT1 and XXYLT1, in complex with substrates revealed the biosynthetic mechanisms of protein O-glucosylation. Very recently, two novel protein O-glucosyltransferases that modify sites distinct from POGLUT1 were identified. Furthermore, protein O-glucosylation turned out to modulate the stability of EGF repeats and thereby regulate Notch trafficking.

Publication types

  • Research Support, Non-U.S. Gov't
  • Review

MeSH terms

  • Glucose / metabolism*
  • Glycoproteins / chemistry
  • Glycoproteins / metabolism*
  • Glycosylation
  • Humans
  • Signal Transduction

Substances

  • Glycoproteins
  • Glucose