Experimental study on frost-formation characteristics on cold surface of arched copper sample

PLoS One. 2018 Dec 11;13(12):e0208721. doi: 10.1371/journal.pone.0208721. eCollection 2018.

Abstract

The present work investigates the process of frosting formation on arched copper samples with different surface temperatures, calculated the thickness of the frost layer by using the scale method, and analyzed frost lodging, melting, and other phenomena that appeared during the frost-formation process. The results showed that the frosting process on an arched surface can be divided into ice-film formation, rapid growth of the frost layer, and stable growth of the frost layer. Meanwhile, the phenomena of frost-branch breakage, lodging, and melting were observed. The surface temperature had a large effect on the frost formation and thickness of the frost layer, e.g., the formation time of the ice film on a surface at -5°C was the longest (~135 s), the frost layer formed on a surface at -20°C was the thickest (~660 μm). When microscopic observation of the frosting process was accompanied by calculation of the frost-layer thickness, it could be seen that the appearance of the frost branches was affected by the different thermal conductivities of the frost layers, undulating surface of the ice film, and temperature difference between the layers. The changes in the frost branches and the soft surface of the frost layer also affected the growth of the frost layer. The findings of this study are expected to provide guidelines for optimization of conventional defrosting methods.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Cold Temperature*
  • Copper*
  • Equipment Design
  • Ice*
  • Microscopy

Substances

  • Ice
  • Copper

Grants and funding

This study was supported by the international exchanges scheme between the Royal Society and the NSFC [Grant No. 51711530236] to QC. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.