The Impact of Food Bioactives on Health: in vitro and ex vivo models [Internet]

Sections

• Preface
• General Introduction
• I. Gastrointestinal Digestion Models, General Introduction
  • General Introduction
  • 1. Static Digestion Models: General Introduction
  • 2. InfoGest Consensus Method
  • 3. Approaches to Static Digestion Models
  • 4. Dynamic Digestion Models: General Introduction
  • 5. The TNO Gastro-Intestinal Model (TIM)
  • 6. Dynamic Gastric Model (DGM)
  • 7. Human Gastric Simulator (Riddet Model)
  • 8. The DIDGI^® System
• II. General Introduction to Cells, Cell Lines and Cell Culture
  • Introduction
  • 9. Epithelial Cell Models; General Introduction
  • 10. Caco-2 Cell Line
  • 11. HT29 Cell Line
  • 12. The IPEC-J2 Cell Line
  • 13. Co-cultivation of Caco-2 and HT-29MTX
• III. Innate and Adaptive Immune Cells: General Introduction
  • 14. THP-1 and U937 Cells
  • 15. Peripheral Blood Mononuclear Cells
  • 16. PBMC-Derived T Cells
  • 17. Dendritic Cells
  • 18. Co-culture Caco-2/Immune Cells
• IV. Enteroendocrine Cell Models: General Introduction
  • 19. STC-1 Cells
  • 20. NCI-H716 Cells
  • 21. Murine GLUTag Cells
• V. In Vitro Intestinal Tissue Models: General Introduction
  • 22. Intestinal Crypt Organoids as Experimental Models
  • 23. Porcine Ex Vivo Intestinal Segment Model
  • 24. Ussing Chamber
• VI. In Vitro Fermentation Models: General Introduction
  • 25. One Compartment Fermentation Model
  • 26. The TNO In Vitro Model of the Colon (TIM-2)
  • 27. The Simulator of the Human Intestinal Microbial Ecosystem (SHIME^®)
  • 28. The Computer-Controlled Multicompartmental Dynamic Model of the Gastrointestinal System SIMGI